E1401 — Acid Treated Starch
Thickener with modified gelatinisation properties
Also known as: Acid Treated Starch · Thin-Boiling Starch
Permissible
Yes — Halal
Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
School of Thought Breakdown
Hanafi
Permitted
Maliki
Permitted
Shafi'i
Permitted
Hanbali
Permitted
Plant-derived - halal.
What to do with this product
Follow these steps in order — most products resolve at step 1 or 2
Safe to consume
E1401 is permissible across all major schools of Islamic thought. No further verification is needed for this specific additive.
Still check the rest of the ingredients list
Other E-codes on the same label may have a different halal status. Use our database or scanner to verify each one.
You're all clear for this additive
E1401 is permissible. Focus your label check on the other E-codes in this product — some may have different statuses.
Scan the full label →About E1401
Starch is modified with an acid. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E1401 made from?
- plant starch (corn, potato, tapioca, wheat) treated with acid
Foods that commonly contain E1401
Food Category Guide
E1401 is common in baked goods — see the full halal guide →
Always check the ingredient label on the specific product - manufacturers may change formulations.
Frequently Asked Questions
Is E1401 (Acid Treated Starch) halal?
E1401 (Acid Treated Starch) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E1401 used for?
E1401 is used as a thickener with modified gelatinisation properties in food products.
What foods contain E1401?
E1401 (Acid Treated Starch) is commonly found in: confectionery (gummy candies - gives chewiness), baked goods, sauces.
What is E1401 made from?
E1401 can be derived from the following sources: plant starch (corn, potato, tapioca, wheat) treated with acid.
What are the other names for E1401?
E1401 may appear on food labels as: Acid Treated Starch, Thin-Boiling Starch.
starch derivatives — 11 E-codes: 6 Halal, 0 Haraam, 5 Mushbooh
Related E-Codes in starch derivatives
Show 9 more starch derivatives E-codes
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This information is for educational purposes only. For religious rulings, consult a qualified Islamic scholar or halal certification authority. E-code classifications may vary by source, manufacturing process, and school of thought.