E220
preservativesSulphur Dioxide
What should I do with this product?
Safe to buy. This additive is permissible under Islamic dietary law.
See which foods use it →Avoid this code. Check halal alternatives or scan a substitute product.
Scan a substitute product →About E220
Chemical preservative Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E220 made from?
- synthetic (burning sulphur)
Foods that commonly contain E220
Always check the ingredient label on the specific product - manufacturers may change formulations.
Scholarly Notes
Synthetic chemical - halal. Commonly used in wine production but the wine itself is haraam; the SO2 in dried fruit or fruit juice is halal. May cause reactions in people with sulphite sensitivity.
Frequently Asked Questions
Is E220 (Sulphur Dioxide) halal?
E220 (Sulphur Dioxide) is classified as Halal. Generally accepted as halal. This additive is typically derived from plant or synthetic sources and does not contain any prohibited ingredients according to Islamic dietary laws.
What is E220 used for?
E220 is used as a preservative and antioxidant - prevents browning and microbial growth in food products.
What foods contain E220?
E220 (Sulphur Dioxide) is commonly found in: dried fruit, wine, beer, fruit juices, vinegar, potato products, some meat products.
What is E220 made from?
E220 can be derived from the following sources: synthetic (burning sulphur).
What are the other names for E220?
E220 may appear on food labels as: Sulphur Dioxide, Sulfur Dioxide, SO2.
preservatives category - 48 E-codes total: 40 Halal, 0 Haraam, 8 Mushbooh.
Related E-Codes in preservatives
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